Eryn and I spent Thursday evening shopping and readying the giant table.
Saturday was all about the cooking... lots and lots of cooking!
Challenged by Kendra, we decided this year to bake our pies in homemade crusts. Brad took over the rolling pin and made several great crusts for our cherry, pumpkin and pecan pies.
You know what they say about a watched pie...
It apparently turns out like this! (If Brad's gonna do something, he's gonna do it right!)
Soon, our house was overflowing with hungry friends, and it was time to dig in.
When we were sufficiently stuffed, out came the pies.
You can always tell it's a good day at our house when the shoe pile takes over the entryway.
The aftermath... (thanks, Christine, for the cool pics!)
-Liz :)
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