I read on the Web about the Corbett Fish House, which specializes in gluten-free fish and chips. We decided to give it a try... and we're not disappointed!
Brad ate the Pacific cod fish & chips with jalapeno tarter sauce. I ordered the mix-and-match three taco combo - classic, baja and southwest cod. I think I ended up with baja, southwest and catfish. I liked the southwest best.
We ended our meal with a caramel-swirl cheesecake... yum! We would definitely go back.
-Liz :)
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